Unit 3 | MNGT701 Notes | Environmental Sustainability Notes | Aktu Notes


Interaction of Man and Environment

Definition: Interaction between humans and environment refers to how human activities affect nature and how natural conditions influence human life.

Humans depend on environment for:

  • Resources: Air, water, minerals, food, and energy.
  • Habitat: Land for living, agriculture, industries.
  • Services: Climate regulation, biodiversity, and ecosystem stability.

Nature of Interaction:

  • Positive: Afforestation, renewable energy, sustainable farming.
  • Negative: Deforestation, pollution, industrialization, waste generation.

Examples:

  • Construction of dams changes river ecosystems.
  • Industrial waste causes air and water pollution.
  • Urbanization increases heat islands and waste.

Conclusion: Humans are both creators and destroyers of the environment. Balanced interaction is necessary for sustainability.


Human Population Growth and Its Impact on Environment

Definition: Population growth is the increase in the number of people living in a region or the world.

Current Scenario: The world population has crossed 8 billion. India and China together make up around 36% of the global population.

Causes of Population Growth:

  • Improved healthcare reduces death rate.
  • High birth rates in developing countries.
  • Urbanization and migration.
  • Lack of family planning and education.

Impacts on Environment:

Impact AreaEnvironmental Effect
DeforestationForests cut down for housing and farming
Air PollutionMore vehicles and factories increase emissions
Water ScarcityOveruse of lakes, rivers, and groundwater
Soil DegradationOverfarming reduces soil fertility
Waste GenerationIncrease in plastic and urban waste
Biodiversity LossHuman encroachment destroys habitats

Control Measures:

  • Implement family planning policies.
  • Promote environmental education.
  • Adopt sustainable urban planning.
  • Efficient resource management.

Consumption Pattern

Definition: The way humans use and consume natural resources such as food, energy, and water.

Current Trends:

  • Developed nations consume 80% of world energy but are less than 20% of population.
  • Developing nations are rapidly increasing consumption.
  • Overconsumption leads to pollution and resource depletion.

Unsustainable Consumption:

  • Use of non-renewable resources.
  • Water wastage in agriculture and industries.
  • Food wastage and plastic pollution.

Sustainable Consumption Practices:

  • Use renewable energy sources.
  • Reduce food and water waste.
  • Recycle and reuse materials.
  • Promote eco-friendly lifestyles.

Sustainable Societies

Definition: A society that meets present needs without compromising future generations’ ability to meet theirs.

Features of a Sustainable Society:

  • Environmental Balance: Protection of natural ecosystems.
  • Economic Stability: Green jobs and fair trade.
  • Social Equality: Equal access to resources.
  • Efficient Resource Use: Renewable energy preference.
  • Waste Management: Follows 3Rs — Reduce, Reuse, Recycle.

Examples:

  • Solar and wind energy usage.
  • Green buildings with rainwater harvesting.
  • Public transport and electric vehicles.
  • Community farming and composting.

Steps to Build Sustainable Society:

  • Environmental education.
  • Eco-friendly technologies.
  • Government regulations.
  • Public participation in green movements.

Food-Energy-Water Nexus

Definition: The Food-Energy-Water (FEW) Nexus shows the interconnection between food production, energy generation, and water resources.

Explanation:

  • Food needs water for irrigation and energy for farming.
  • Energy production requires water for cooling and hydropower.
  • Water supply requires energy for pumping and treatment.

Challenges:

  • Rising population increases food, water, and energy demand.
  • Climate change affects water availability.
  • Energy shortage impacts food production.

Sustainable Solutions:

  • Use renewable energy (solar, biogas).
  • Adopt water-saving irrigation (drip, sprinkler).
  • Promote sustainable agriculture.
  • Integrated resource management.

Relevant SDGs (Sustainable Development Goals)

Definition: The United Nations SDGs are 17 global goals to promote sustainability and equality by 2030.

Goal No.Goal TitleRelation to Environment
SDG 2Zero HungerPromotes sustainable agriculture
SDG 6Clean Water and SanitationEnsures clean and available water
SDG 7Affordable and Clean EnergyEncourages renewable energy
SDG 11Sustainable CitiesPromotes green urban planning
SDG 12Responsible ConsumptionSupports recycling and efficiency
SDG 13Climate ActionCombats global warming
SDG 15Life on LandProtects forests and biodiversity

Summary

TopicKey Points
Interaction of Man & EnvironmentMutual dependence and influence
Population GrowthCauses pollution and resource scarcity
Consumption PatternOveruse of natural resources
Sustainable SocietyBalances environment, economy, society
Food-Energy-Water NexusInterconnected systems needing balance
SDGsGlobal framework for sustainability

Key Terms

  • Carrying Capacity: Maximum population environment can support.
  • Ecological Footprint: Human demand on Earth's resources.
  • Sustainability: Balance between human needs and environment.
  • Green Technology: Eco-friendly innovations.
  • Circular Economy: Reuse and recycle-based economy.

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